店務員 / Front of House

工作職責

工作內容： • 按時處理訂單及確保訂單準確、包裝食物及一般收銀工作 • 接待顧客及指派正確訂單予外賣平台送餐員 • 處理大型餐飲訂單 • 庫存管理（食品、飲料和包裝） • 保持店舖整潔衛生 有責任感及誠懇有禮 ；工作主動積極，具團隊合作精神 學歷不拘、歡迎操廣東話或英語人士 Responsibilities : • Process orders on time and ensure order accuracy, package food and perform cashier duties. • Greet customers and assign correct orders to delivery riders from takeaway platforms • Handle large catering orders to events and parties. • Manage inventory (food, beverages, and packaging). • Maintain cleanliness and hygiene in the store. Responsible and with good manners ; Proactive in work and possesses a spirit of teamwork. No educational requirements, candidates who speak Cantonese or English are welcome. 工作時間： 每天工作10 小時，每月8天假期，輪班輪休 Working Hours : 10 hours shift per day, 8 days off each month ; shifts and rest days are on a rotating basis.