Supervisor 主任 (連鎖外賣廚房-大圍/馬鞍山/粉嶺/黃大仙）

工作職責

Kloud 是怡和餐飲集團旗下在2021年設立的虛擬廚房品牌。Kloud虛擬廚房採用了中央廚房管理概念，加上經驗豐富的廚師及餐飲管理人員，將計劃於各主要地區建立虛擬廚房網絡，以迎合市場上日益增加的外賣需求。 Kloud is a virtual kitchen brand established by Jardine Restaurant Group in 2021. This company, run by experienced chefs and F&B management, utilizes the central kitchen concept to build up a virtual kitchen network in the major areas of Hong Kong. Responsibilities: In charge for the packaging and food production flow Handle and verify the daily receiving of goods and delivery Arrange and follow up on kitchen maintenance matters 工作範圍： 負責食物包裝程序及飲品制作 處理及確認日常收貨及落貨 安排及跟進廚房維修 Requirements: Minimum of 3 years of experience or above food and beverage experience Minimum of 2 years of experience in a supervisory role Good communication spoken and written skills in Cantonese and English 工作要求： 3年或以上餐飲業經驗 其中最少1-2年管理經驗 一般粵語 略懂讀寫中文及英文 Interested candidates, please send your detailed CVs to WhatsApp 6064 1852. 有意者，請連同個人簡歷WhatsApp 6064 1852. 所有資料將會絕對保密,並只用作考慮本集團 / 本公司 有關或類似職位之申請。 The information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar posts within the Group/ Company.