Pantry Supervisor

工作職責

-Supervisor the team of pantry ladies -Help to deliver company message to all pantry ladies -Allocate the working schedule such as function and event for each staff -Prepare summary report of pantry ladies overtime -Maintain the cleanliness of the pantry -Update the inventory list and make requisition to ensure pantry suppliers are sufficient and maintain stock level -Arrange beverage and serve to clients' meeting or visitors. -Deep cleaning of the refrigerator on every week -Assist in in-house catering or corporate events -Report defects if happened in boardroom or meeting room -Ad hoc request from Catering Manager