Assistant Brewer// 釀酒師助理

工作職責

Job Requirements: - Passionate about craft beer - Physically Strong (Lift 40kg) - General knowledge of the brewing process - Extreme attention to detail - Excellent communication, time management, troubleshooting, and organizational skills - Ability to multitask effectively - Understanding of industry safety standards Commitment to quality, safety, and hard work Maintain - English speaking is required, speaking Cantonese is a bonus Job Duties: - Brewing, cleaning and sanitizing, fermentation, and conditioning tanks. - Mash-in ,mash-out, wort transfer, gravity checks, pH testing, wort stability sample-taking, knockout and oxygenation - Tank to tank beer transfers in an aseptic manner. - Monitoring fermentation beer, checking gravities daily as needed. - Monitoring cooling off fermenting, conditioning and carbonating beer to established specifications. - Clean and sanitizes product lines and equipment and general working area in the cellar including floors, tank exteriors, parts, floor drains, filtration equipment, racks and containers. - Packaging, clean and fill kegs, casks, barrels and bottling