Global Link Retail Management Limited
(西、日式餐廳)-各級廚師
7日前
工作職責
Job Highlights 職責: •食材管理及成本控制,製作高質食品 •保持廚房部門之出品要求及質素 Job Description 職責: 保持廚房部門衛生及清潔 保持高質素水平出品要求 確保所有出品符合公司標準 與管理層保持緊密合作溝通。 入職要求: •1年或以上餐廳經驗 • 對食材有認識 有意應徵者請按whatsapp: 62176754 *所收集的個人資料只會由獲授權人員保密處理,以供招聘之用。 * •工作類型: 全職 •長期 薪酬: $17,000.00至$21,000.00(每月) • 日班 / 中班 福利: • 員工購物優惠 • 醫療保險 補充薪酬 • 年終獎金
津貼和福利
其它
員工折扣優惠 醫療保險 膳食津貼 在職培訓 勤工獎 晉升機會 侍產假 跨區津貼
工作地點 (6)
港島東,九龍灣,沙田,西九龍
顯示全部
工作時間
日子可商議
11:30 - 21:30
日子可商議
10:00 - 20:00
需輪班工作
工作要求
教育程度:
中學文憑 / 同級
技能:
中文輸入
證書及許可證:
相關工作經驗履歷
語言:
口語
廣東話
英文
普通話
書寫
中文
英文
僱主資料
Founded in 2012, Global Link Retail Management Limited is one of the fast growing and leading Food & Beverage companies, operating fine dining, lifestyle dining and causal dining restaurants. With 11 brands and 2 food courts in various territories of Hong Kong, we have over 40 outlets and 1,000 staffs nowadays. We are committed to a sustainable and innovative future. To learn more about Global Link Retail Management Limited, please visit https://globallink.com.hk/ Our group is managing a collection of diversified brands across different dining concepts, from the appreciation of world-class gastronomic experience as fine art at its Michelin-starred restaurants, Tenku RyuGin 天空龍吟, Ta Vie 旅 and Sushi Saito Hong Kong, to the indulgence of tasteful culinary concept at Yakiniku Jumbo, to the fun of dining at a variety of fast-paced yet hearty eateries including Oreryu Shio Ramen and L.D.K. by Ufufu Cafe. We are looking for talented ambitious professional to join our team.