Indian Chef (2 months Contract) / PT Indian Chef ($80-$85)
Post on: 2021/11/26
Responsibilities: -To prepare and produce Indian food -Ensure all the orders for functions / events are properly followed -To check freshness of food and ingredients -To ensure the cleanliness of working areas and equipment -To monitor cost control and hygiene standard in catering kitchen Requirements: -Minimum 2 years kitchen experience in cooking Indian food -Good knowledge of Indian/Western Cuisine -Good communication skills in English Interested parties please send your full resume with expected salary to HR Dept. 123 Tung Lo Wan Rd., Tai Hang, HK or E-mail: email@example.com or Tel: 2577 7376 or Whatsapp 94802667 Winnie Yeung Data collected will be used for recruitment purpose only.
Allowance & Benefit
大坑銅鑼灣道 123 號
10:00 - 22:00