Waiter/ Waitress (Chinese Restaurant/ Japanese Restaurant)

Job Duty

Responsibilities: - Provide efficient and high service standard in the station assigned - Accommodates guests’ needs or request - Maintain all operating equipment are clean at all time - Clean replenishes supplies, arrange service stations, clean and polishes chinaware, trolleys and fold napkins - Remove soiled dishes, dirty plates, glasses from service station to dish- washing area - Performs related functions as assigned